{"version":"1.0","provider_name":"Enonocimiento Rioja Alavesa","provider_url":"https:\/\/www.enoconocimiento.com\/eu\/","title":"Clara Ant\u00fanez | Enonocimiento Rioja Alavesa","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"ragAdpMYzR\"><a href=\"https:\/\/www.enoconocimiento.com\/eu\/docente\/clara-antunez\/\">Clara Ant\u00fanez<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/www.enoconocimiento.com\/eu\/docente\/clara-antunez\/embed\/#?secret=ragAdpMYzR\" width=\"600\" height=\"338\" title=\"&#8220;Clara Ant\u00fanez&#8221; &#8212; Enonocimiento Rioja Alavesa\" data-secret=\"ragAdpMYzR\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script>\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n\/\/# sourceURL=https:\/\/www.enoconocimiento.com\/wp-includes\/js\/wp-embed.min.js\n<\/script>\n","thumbnail_url":"https:\/\/www.enoconocimiento.com\/wp-content\/uploads\/2024\/01\/Clara_Antunez.jpg","thumbnail_width":360,"thumbnail_height":360,"description":"Rese\u00f1a Biogr\u00e1fica Gastron\u00f2mica-ko zerbitzuen eta esperientzien diseinuaz, sormenaz eta ekoizpenaz arduratzen da. Clara Giza Nutrizioan eta Dietetikan diplomatua da, Komunikazio Gastronomikoan masterra eta sommelierra. Ardo-emakumea da, jakin-min handikoa, sentibera eta dinamikoa. 14 urtetik gora darama ardoaren eta gastronomiaren munduarekin harremanetan, komunikazio eta dibulgazio ikuspegitik, batez ere. Lehen unetik erakartzen duen hitzaren dohaina du. Hilean behin Read More"}